Tata Sampann Toor Dal - 1 Kg

Toor dal is a small, oval-shaped legume with a beige color. When split, it is yellow in color with a smooth texture. Toor dal is a versatile ingredient used in various Indian dishes, including dals (lentil soups), curries, stews, and rice dishes like khichdi. It is often cooked with spices and aromatics such as onions, tomatoes, ginger, garlic, and curry leaves to enhance its flavor. Toor dal has a mild, nutty flavor with a creamy texture when cooked. It absorbs the flavors of spices and seasonings well, making it suitable for a wide range of recipes. Toor dal is rich in protein, dietary fiber, and complex carbohydrates, making it a nutritious addition to vegetarian and vegan diets. It is also a good source of vitamins and minerals, including folate, iron, potassium, and magnesium. Toor dal should be stored in an airtight container in a cool, dry place away from moisture and direct sunlight to maintain its freshness and prevent insect infestation.
Weight : 1kg