Tata Sampann Yellow Moong Dal - 500 g

Yellow Moong Dal, also known as split yellow mung beans, is a staple in many cuisines, especially in Indian cooking. These tiny, yellow legumes are split and hulled, making them quick-cooking and easy to digest. Yellow Moong Dal is a versatile ingredient that can be used in a variety of savory and sweet dishes, providing a good source of protein and essential nutrients.
Weight : 500 g