Kalyan Lashun Sev - 250 g

Kalyan Lashun Sev is made from chickpea flour (besan) mixed with water, garlic paste, and spices to form a dough-like consistency. This dough is then pressed through a sev maker or extruder, resulting in thin noodle-like strands. These strands are deep-fried until they turn golden brown and crispy. The addition of garlic paste provides a distinct and pungent garlic flavor to the sev, making it a favorite among garlic lovers.
Weight : 250 g