KEMCHHO Jamnagri Gathiya - 270 g

KEMCHHO Jamnagri Gathiya is a traditional Gujarati snack made from gram flour (besan) and seasoned with a blend of spices. The dough is prepared by mixing gram flour with water, salt, turmeric, ajwain (carom seeds), and other spices to form a stiff dough. This dough is then shaped into thin, long strips or strands using a traditional press or extruder and deep-fried until golden brown and crispy. The resulting gathiya is crunchy, savory, and bursting with flavor, making it a beloved snack in Gujarati cuisine.
Weight : 270 g