The Stainless Steel Copper Bottom Kadai is a versatile and durable cookware item commonly used in Indian kitchens for various cooking tasks. The kadai is crafted from high-quality stainless steel, which offers durability, corrosion resistance, and easy maintenance. The addition of a copper bottom enhances heat conductivity and distribution, ensuring even cooking. Stainless steel cookware is generally easy to clean and maintain.
Quantity : 1 Pc
